The luxury of simply feeling good in Siem Reap
As the gateway to the iconic temples of Angkor, Siem Reap is one of the busiest ‘tourist towns’ in Southeast Asia. Angkor Wat is a must-see, of course, but Siem Reap and its surrounds have much more to offer those who would stay a while longer.
With Siem Reap as a base, you can experience local culture by wandering through the markets, trekking through luxuriant jungles to ‘discover’ old temple ruins for yourself, making day trips out to Tonle Sap lake and its unique communities, or experiencing any number of other natural and rural settings.
The inside track
Nguyễn Thị Thu Thảo is a team member at the Association of Southeast Asian Social Enterprises for Training in Hospitality & Catering (ASSET‑H&C), a network of vocational training centres that promote the inclusion of vulnerable people in Southeast Asia.
Siem Reap town is worth exploring too. It boasts a dense ecosystem of social enterprises that help raise the living standards of poor populations while offering visitors an authentic dive into Cambodian life and truly unique feel-good experiences. One such place is the Bayon Pastry School Coffee Shop, which is the subject of another “GT” Travel post.
On my last trip to Siem Reap, I stayed a couple of days at Sala Baï Hotel, which is another social enterprise and an ASSET‑H&C member.
A five-minute tuk-tuk ride from Siem Reap’s centre, Sala Baï’s location is perfect for feeling a little more immersed in the local community, and away from the crowds of Pub Street. The hotel is nested in a peaceful tropical garden and features six very spacious and comfy rooms. The decoration is elegant, combining tradition and modernity.
I am a breakfast lover, so when I woke up after the first good sleep, I was impressed by the wonderful table that awaited me. What better way to start the day than indulging in seasonal tropical fruit salad, freshly-baked bread rolls, and freshly-squeezed juice?
I also had lunch at Sala Baï. The restaurant offers a selection of international and Khmer dishes. I ordered amok and totally recommend it. The menu changes every two weeks to keep their many local regular customers excited about their next visit.
The next day, to relax after a long day visiting the Angkor temples, I treated myself to a massage at the Sala Baï spa.
Overall, Sala Baï’s products and friendly service are of a very high standard.
More important, perhaps, is Sala Baï’s raison d’être. The school was created by the French NGO Agir pour le Cambodge in 2002 to fight poverty and human trafficking in Cambodia. Its social and professional training programs, and board and lodging for those who need it, are offered free-of-charge to underprivileged Cambodians.
By staying at Sala Baï Hotel, eating at its restaurant, or indulging in one of its spa treatments, guests contribute directly to the education and training of the students and allow them to practice their newly-acquired skills daily in real conditions.
If they would like that, customers can get a very concrete insight into where their money is going. During my stay, one of the teachers took the time to show me around the school and provide me with more information on the program. And this is not because I work with ASSET‑H&C. These tours are offered to all guests.
As a foodie from HCM City, I particularly enjoyed the opportunity to observe the cooking students in action through the large bay window of the kitchen.
Sala Baï guests are also encouraged to interact with students to allow them to practice their language and social skills. Taking a little moment to talk with them was absolutely lovely. They were all very welcoming and amiable. Some of them even shared with me their recommendations for sightseeing.
There is an extra cherry on this cake: Sala Baï is taking a green approach to operations too, and I love the way they help guests embark on that aspect of their sustainability journey. For example, in my bedroom, local coffee, tea, and sugar were provided in glass containers that are refilled daily. I was delighted to find in my bathroom locally-produced shampoo and soap in similarly reusable containers. And, in case you forgot to pack your own toothbrush, bamboo toothbrushes are available at reception.
Being a responsible traveller, when everything has been thought out to make your stay more sustainable, that’s what I call luxury!
Where is this?
Sala Baï Hotel School (hotel, spa, and restaurant)
Wat Svay, Tonle Sap Road, Krong Siem Reap, Cambodia
Tel: +855 89 590 864 | Contact form